Bistro 238

Reviews about Bistro 238

• 3 / 5

  By James Christie
  Service was great! Pasta excellent. Steak terrible. Asked for just under medium rare, had to send it back to cook more (twice,) but it was chewy, rubber. When i realized it was so chewy i should have asked to switch my dinner to a pasta dish. {I kept hoping that the chewy-ness would go away if they cooked it close to a medium rare} They have a great selection of beers!
  May 08, 2017
• 3 / 5

  By Hether Deg
  The food was quite good but from the first moment of arrival the waitress was cold and miserable. Then she spilled wine all over the table and blamed it on us for having the glass too close to the table's edge. She has a very negative vibe all around. People have bad days and we don't know everyone's story but this is the third time now she's been that way.
  February 17, 2017
• 4 / 5

  By Ruth Tonks
  Great place to go for lunch. Nice atmosphere, friendly service, good food and very reasonably priced.
  September 05, 2016
• 5 / 5

  By V J Burrows
  Great food prepared by owner/ chef & kitchen crew, recently updated, pasta special thursday at dinner, need reservations
  August 20, 2016
• 5 / 5

  By BD R
  WOW.. this place is AMAZING.. AND THEN I TRIED Their DEEP FRIED CHEESECAKE for desssssseert... WOW.. this place got better... and Remember the difference between 'desert' and 'dessert' with respect to 's' is you always want two desserts... so that is why I have so many s's in my spelling!!!
  A must for any locals.. support our local business - GO HERE!
  June 24, 2016